Wonderful Cuisine

We had the most fantastic meals. Tastes from all over the world. We were treated with Argentinian delights one evening, an evening spoiled by a Cordon Bleu Chef at Going Bananas. We enjoyed pizza and chicken roasted over leeche nuts. Some restaurant had designed menus just for Chris's tours, and then other nights we adventured on our own. Unexpected wonderful food!

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Argentinian Prepared Fish Potatoes and Vegetables.JPG	beautiful salad preceding our Argentinian Dinner.jpg	Carmelized Onion and Gorgonzola Tart prepared by a Cordon Bleu Chef.jpg

chicken cooking over leeche nuts.jpg	Complete tilapia meal.jpg	Cordon Bleu Chefs creations.jpg

Cordon Bleu prepared Steak.JPG	Display as we entered the Seafood Place.JPG	Grilled Fish at our Friday night outing at Los Adobes.jpg

Grilled Seafood Platter at Machu Piccio on one of our free nights.jpg	L Esperanza Seafood Place Marsqueria.JPG	La Fogata for Leeche Roasted Chicken.jpg

Los Adobes Friday Night Dinner Music and Dancing in San Jose.JPG	Machu Picchu on our own in San Jose.JPG	Not our meal but beautifully prepared tilapia.jpg

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